Celebrate Valentine’s Day at The Southern Gentleman—warm welcomes, Southern comfort, and a night made for lingering. On February 14, their serving an exclusive three-course prix-fixe menu (the only menu available that evening), built for sharing, settling in, and ordering that second glass. Expect a few Southern favorites — like crab cakes with étouffée cream, pork belly burnt ends, and standout mains including the French onion pork chop or filet mignon—finished with strawberry cobbler, because some traditions are non-negotiable.

Make a Reservation.