Be transported to the Mediterranean this Valentine’s Day at Gypsy Kitchen. Celebrate with a classic dinner menu, a handful of chef-inspired Valentine’s features, creative cocktails, and a warm, romantic setting. Kick things off with the caviar course—served with saffron potato espuma, bright lemon, and fresh-baked pita—then settle in for favorites like scallop crudo, surf & turf paella, lamb chops, and a chocolate cardamom tart to finish.

Valentine’s features are available February 13–15, so you can celebrate all weekend—date night, Galentine’s, and everything in between.

Make a Reservation.