Atlanta Journal Constitution: “Late-night bites, food festivals headed to metro Atlanta in June”

By Olivia Wakim | May 29th, 2025


Take a dumpling class, embark on a bar crawl through time and splurge on a live tuna-cutting experience this June in metro Atlanta.

Tuna Cutting & Tasting

O by Brush chef Jason Liang and his team will break down an entire bluefin tuna in front of diners during this event. The tuna will be used in dishes like tuna ramen with tuna cheek as part of an eight-course meal that highlights various parts of the fish.

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